Anti-Inflammation Diet

Eliminating Pain and Unpleasantness

We've all suffered from inflammation at times but if you follow an anti-inflammation diet and try your best to eliminate inflammatory foods you'll have a much better chance of staying fighting fit without all the pain and unpleasantness associated with inflammation. Inflammation, as we all know, can be a real pain in the neck and a lot of other places in our body too. Think of it as a wake-up call letting you know that something is amiss. 

It may take some work on your part but you can certainly use it as a tool to heal yourself. Some of the things you'll also need to take into consideration is controlling your blood sugar, losing weight, managing your stress levels and making an effort to exercise more regularly.

We'll also take a look at some of the foods that cause all this inflammation in the first place so we know what to avoid. Hard to believe, but inflammation is something we wouldn't be able to survive without. A good example of this is when we get hurt, it's inflammation that causes our body's natural defence system to kick in and send white blood cells rushing to the scene of the accident to help.

However, on the downside, inflammation can also kill us. Prolonged or chronic inflammation has been found to contribute to conditions such as Alzheimer's, arthritis, asthma, diabetes, depression, hay fever and heart disease. Research has shown that inflammation could be a breeding ground for cancer cells to thrive, thus aiding in the development of tumours, whether benign or malignant.

It's also the root cause of all illness as chronic inflammation happens when the immune system continually releases harmful inflammatory chemicals even when there's no injury to fight off. But the most frightening part is that it can develop over months or years making it difficult to always know that it's taking place. Now if that's not a wake-up call, you're probably dead already.

Brussels Sprouts

Anti-Inflammation Diet and the Common Cause of Illness

I constantly tell friends and family that the common cause of all our illnesses is simply an unhealthy diet. That is, eating too much-processed food high in saturated fats, refined carbohydrates and sugar. The answer I keep hearing is - but this unhealthy food tastes so good. What they don't realise is that their taste buds are all messed up and now they can't taste real food anymore.

There is a light at the end of the tunnel for those of you looking forward to a healthier eating and drinking plan. And for this, you can control the amount of inflammation in your body. The nutrients you get with an anti-inflammation diet appear to dampen the production of the harmful chemicals that trigger inflammatory processes.

Your body creates both inflammatory and anti-inflammatory chemicals called prostaglandins. Eating the wrong food will lead to the creation of excessive amounts of inflammatory prostaglandins. On the other hand, nutrients in healthy foods allow your body to produce more anti-inflammatory prostaglandins, thus reducing inflammation.

There's a good chance you may need to take a closer look at the food you've been accustomed to and make a few adjustments. In simple terms get to know which food is good to eat and which to limit or avoid altogether. The bottom line - It's about eating more vegetables, fruit, nuts, whole grains and a few other bits and pieces. So shall we get right on down to the nitty-gritty of both the anti-inflammation diet and the pro-inflammatory foods? This way you'll know a little bit more about what food is good for you and what foods you should try to avoid.

Fruit and Vegetables

 Anti-Inflammation Diet versus Pro-Inflammatory Foods

While an anti-inflammation diet is excellent for optimum health a pro-inflammation diet is the exact opposite. But before I go into all the good stuff, below is a list of pro-inflammatory foods you should avoid altogether, or at the very least, consume with caution. That means, not more than once a week.

  • White Bread and Pasta.
  • Red Meat.
  • Processed meats such as bacon and sausage as they are high in saturated fats as well as being linked to certain cancers.
  • Trans fats found in fried takeaways and commercially baked goods such as biscuits and cakes.
  • Commercially produced fruit juices, soft drinks and ice teas as they all contain high levels of sugar.
  • Tomatoes, potatoes, and eggplant, also known as brinjals. Not only because they all belong to the nightshade family, but because they have been found to promote inflammation, especially if you have a history of inflammation-related illnesses.
  • White bread and white pasta
  • Vegetable oils such as sunflower oil, soya bean oil and canola oil.
  • Sugary snacks such as sweets, desserts and processed chocolate as they all contain excessive amounts of sugar, which has been linked to increased risks of inflammation as well as obesity
  • Excessive alcohol intake because the high consumption is linked to inflammation in numerous organs.


Anti-Inflammation Diet - Fruits


Cranberries inhibit the growth of certain cancerous tumours. The protective mechanism is the anti-inflammatory action of this sweet, red berry. Cranberries have also shown to reduce bad cholesterol levels. Just be cautious drinking the juice as it can be laden with sugar. Rather opt for eating the whole fruit whether on its own or as a topping to your cereal or in a salad.


Cherries are another fruit source that will greatly reduce inflammation. The fruit's anti-inflammatory power can be attributed to antioxidant compounds called anthocyanins which give it its vivid colour.


The antioxidant Resveratrol found in the skin of Grapes helps fight inflammation. Grapes can also do wonders if you're struggling with heart disease. Grapes help lower inflammation levels in the blood. After washing them, keep some in the fridge to enjoy as a quick pick me up snack. If you suffer from diabetes, you may want to consult with your GP to see if grapes are okay to eat. The reason for this is that grapes are high in sugar.

Papaya, Pineapple and Apple

Eating Papaya, pineapples and apple help in the fight against inflammation. Papaya contains the enzyme papain, which, along with other nutrients such as vitamin C and E, improves digestion and helps reduce inflammation. Pineapples contain bromelain, which is used in several natural anti-inflammatory supplements for arthritis. And Apples have a high concentration of quercetin, a flavonoid also present in onions and tea.

Avocado and Avocado Oil

Healthy fats found in Avocado and Avocado Oil are good for the heart and help fight inflammation. Both contain high levels of vitamin B6 as well as omega 3 and 6.


Anti-Inflammation Diet - Vegetables

Broccoli, Cauliflower and Brussels Sprouts

They may not be your favourite veggies, but cruciferous vegetables such as Broccoli, Cauliflower and Brussels Sprouts are highly nutritious and contain anti-inflammatory nutrients which aid liver detoxification and so help your body get rid of potentially dangerous carcinogenic compounds.

Sweet Potato

Sweet Potatoes are not only anti-inflammatory but they are also lower in glycemic index (GI) than the more common potato. Sweet potatoes are rich in fibre and health-boosting beta-carotene, manganese as well as vitamin B6 and vitamin C.

Sea Vegetables

Sea vegetables contain fucoidan, a type of complex carbohydrate that has anti-inflammatory properties. Sea vegetables are low in calories and great as a detoxifying food. Its high fibre content also helps keep you satisfied, thereby promoting weight loss


Anti-Inflammation Diet - Herbs and Spices


Ginger can help reduce the pain should you suffer from osteoarthritis and its anti-inflammatory properties. For those of you who take ginger extract twice daily, you'll have less pain and need fewer painkillers than if you receive a placebo. You can also add thin ginger slices to a cup of hot water or add it to your green tea. Just don't take more than four grams a day. Pregnant women should not take more than one gram daily.


Turmeric contains a natural anti-inflammatory compound called curcumin as well as antioxidant and anti-cancer properties. This spice has a bitter and peppery flavour with a fragrance of orange and ginger.


Garlic contains a compound called Allicin, a powerful property that has been found to help reduce inflammation as well as regulate glucose and help your body fight infection.


Anti-Inflammation Diet - Nuts - Chocolate - Brown Rice - Tea


Walnuts contain the plant-based omega-3 fat alpha-linolenic acid, an anti-inflammatory property that helps improve blood inflammation levels. Walnuts also have cancer-fighting properties and powerful antioxidants. They are also good for weight control, heart and brain health as well as diabetes.

Dark Chocolate

Dark Chocolate is high in antioxidants that help reduce inflammation. Best to choose dark chocolate with at least 70 per cent pure cocoa. The beneficial ingredients here are the compounds called flavanols which help reduce inflammation and blood clotting.

Brown Rice

Brown Rice contains protein and is digested slowly, reducing drastic blood sugar spikes that promote inflammation.

Green Tea

Green Tea has a long list of health benefits and is packed with anti-inflammatory flavonoids. The antioxidant power of green tea also contains a high amount of nutrients that destroy free radicals which lead to inflammation.

Green Tea

Love Travel Eat Right - Disclaimer

Please take note that the information on this site is designed for educational purposes and is intended solely for general readership. The contents herein are not intended to offer any personal medical advice or to diagnose any health issues you may have. This information is also by no means a substitute for medical care by a licensed healthcare provider. For that, you'd need to consult your medical doctor or a health care practitioner for any advice should you require prescription medication.  

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